215cm Oval Bake dish Pivoine

A very traditional dish with a simple shape, this is the basic oven dish that Emile Henry have produced since 1850. Emile Henry dishes are designed to resist in the oven up to 250degC they are not made to be put directly over the heat, such as gas or all type of hot plates. Do not place your hot dish on a cold or wet surface. Easy to Clean! In the dishwasher, or by hand after having left the dish soak for 20 minutes to loosen off any burnt on food, you will have no problem for cleaning your dish. The perfectly smooth glaze will not leave any trace of food, for impeccable hygiene. It is so hard, you can use special cleaning sponges. Use your usual washing up liquid.